Westwood College
Program: The Hotel and Restaurant Management
program offers you a variety of practical experiences across the
entire range of activities in the hotel and restaurant industries.
Using computers to practice customer booking, develop work schedules,
and plan for food purchasing to minimize waste, students master
the necessary skills and review the state and regulatory laws
that apply to hotel and restaurant management. You participate
in an externship experience that often involves top-rated hotels
and restaurants in the Denver area.
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Concentration: Management |
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Campus |
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Business | Computer | Technology | Art | Design | Health Care | Legal | Culinary & Hospitality | Teacher | Film & Jounalism | Criminal Justice
